Product Detail

Apulian Orecchiette


White orecchiette

Ingredients: durum wheat flour, water. – 500 g.

SKU: H010 Categories: ,

In stock


Orecchiette, from Pugliese traditional cuisine, were named after their very characteristic shape, which reminds one of a little ears. Orecchiette ingredients are durum wheat, salt and water, as for the way of cooking and dressing them, these have to be boiled in salty water and dressed however you like: from the classical tomato sauce, to the traditional turnip tops recipe, orecchiette are always worth a try!It’s a bronze wire-drawed artisan pasta, characterized by a special roughness, perfect for maintaining the consistency and the dressing taste. 

Weight 0.5 kg
Dimensions 5 x 3 x 10 cm