Olives, Garlic, Oil and Chilli Pepper
Description Olive oil is the perfect completion of succulent italian olives combined with garlic and chilli. They can be used as starters, added to salads, to garnish pizza, focaccia or the pasta sauce. In this recipe, fl avored and scented oil can be used also alone for cooking or dressing salads.
Ingredients Olives, olive oil, garlic, chilli pepper, salt. Acidity regulator: citric acid. Net weight 250 G.
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